Pale golden straw.
A complex and aromatic nose that is at once mineral, yet creamy. A myriad of citrus & stone fruits ranging from lemon, lime, white peach, nectarine and apricots. Integrated French oak with nougat like lees character offers plenty of spice and support.
With initially rich weight, the nose transfers seamlessly to the palate creating a platform for which the glowing acidity to shine through to a long lingering finish. A great sense of balance effortlessly pervades throughout.
It speaks of a vineyard and winery working together in symmetry as its as elegant as it is rich, textured as it is long on the palate. While approachable now, this is undoubtedly one for the cellar where it will comfortably age over the next 10+ years.
100% French Oak, 18 months rested on fine lees.
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