| Harvest date | April 2018 |
| Clones used | 114 |
| Rootstock | Own |
| Vine age | 18 years |
| Trellis | Lyre |
| Soil type | Ordovician (degraded sandstone) |
| Fruit Handling | Hand picked |
| pH | 3.61 |
| Titratable acidity g/L | 5.8 |
| Malic acidity g/L | <0.05 |
| Baume / Alcohol | 13.9% |
| % whole bunch | 18% |
| Yeast | Indigenous |
| Malolactic fermentation | 100% |
| New | 0% |
| Second fill | 24% |
| Third fill | 76% |
| Maturation | 14 months |
| Fining / filtration | No & no |
| Available formats | 750ml (limited!) |
| Available | Direct only |
